Sharidon, my wife, corrects me it was corn and edamame. Thus it looks like succotash but with edamame beans rather than lima beans. It came with everything, other than breakfast, including on her pasta the first night, in a entree salad, and even with quesadillas at lunch. We've been joking about it since June -- I keep suggesting we buy a 55 gallon drum and serve it until it's gone -- the kids aren't amused.
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