Nick, Really nice. An idea I thought of for the resurfaced ice behind your Zamboni is perhaps a clear packing tape and then mask it in some way and although it may be a frustrating undertaking, you could use an X-acto knife to cut curves and all for when the Zamboni is turning at the end of a pass. Just a thought. Also, sometimes bakeries might have plastic hockey players for decorating cakes and such. they wouldn't be very well detailed at all but depending on what you do they might work out somethin'. Happy Trainin'!
OSD
