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Reply to "Tap and die set recommendations"

Mike, You can avoid annealing by constantly cooling the cutter. Don't let it get close to red hot. Most grinders have a water reservoir for this purpose. Also I think if someone uses a bottoming tap a lot, they should purchase one. Making one from another style tap is for folks who only rarely need a bottoming tap. In my case maybe 1 out of 100 times if that often.

Pete

OGR Publishing, Inc., 1310 Eastside Centre Ct, Suite 6, Mountain Home, AR 72653
800-980-OGRR (6477)
www.ogaugerr.com

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